Medium-sized whole Naimi lamb

Fresh whole Naimi lamb, distinguished by its high quality, tenderness, and unique flavor, is the ideal choice for special occasions and banquets. Its excellent fat distribution and rich flavor make it a favorite for grilling, mandi, and madhbi.

Best Cooking Method: Cooked whole in a tandoor, oven, or over charcoal. It can be seasoned with appropriate spices and cooked mandi, or served whole stuffed and grilled.